Dried Mandarin Peel
Used as a zest or aromatic, dried mandarin peel can complement savory dishes with beef, poultry, and fish.
Flavor: Slightly bitter, tangy, sweet.
Learn more and access recipes from our friends at The Woks of Life.
Used as a zest or aromatic, dried mandarin peel can complement savory dishes with beef, poultry, and fish.
Flavor: Slightly bitter, tangy, sweet.
Learn more and access recipes from our friends at The Woks of Life.You have no items in your cart